Centine Rose
Sangiovese - Cabernet Sauvignon - Merlot
GRAPE VARIETIES
Sangiovese, Merlot and Cabernet Sauvignon.
PRODUCTION TECHNIQUE
The grapes are vinified for 14 days, with brief skin contact, in stainless steel tanks at 18°C.
DESCRIPTION
Colour: intense pink. Bouquet: fresh with hints of woodland berries. Taste: dry, with rich berry flavors; well structured, with a long crisp, clean finish.
WINEMAKER’S NOTES
A Banfi Rosé. Complex and full bodied. Very aromatic. The fresh, crisp character of this rosé is preserved by the innovative Screw Cap closure.
FOOD PAIRINGS
Ideal as an aperitif, it pairs perfectly with first courses, fish, poultry, and fresh cheeses.
Alcohol content: 12 to 12,5% vol, according to vintage conditions.
Available formats: 0,75 l
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