Tener
GRAPE VARIETIES
Special cuvée of Chardonnay (50%) and Sauvignon Blanc (50%)
PRODUCTION TECHNIQUE
Tener represents the ideal marriage between the vineyard experience of the MontalcinoTuscany estate and the great sparkling wine tradition of Vigne Regali cellars in Strevi, Piedmont.Produced in the Méthode Charmat in stainless steel at 16-18° C using yeasts selectedfor optimal varietal aromas.
DESCRIPTION
COLOUR: pale straw, aboundant mousse, exquisite perlage.
BOUQUET: intense and fruity, with light hints of peach.
TASTE : dry, harmonious and soft on the palate.
WINEMAKER’S NOTES
The special blend is exceptionally made with 50% selected high quality Sauvignon Blancgrapes, very seldom used to produce sparkling wines. Tener brut is round, very aromatic,and deliciously tasty.
FOOD PAIRINGS
Ideal as an aperitif as well as a companion to seafood and white meats.
First vintage released: 1999
Alcohol content : 11,5 to 12% vol. following the vintage conditions.
Available formats : : 0,75 l - 1,5 l